Add-On: Cider Pressing Demonstration (30 minutes, fall only)

Your students will love watching our team transform fresh-picked apples into cider using an authentic 1870s-era press—a living piece of agricultural history. This 30-minute demonstration showcases traditional pressing methods that farmers have relied on for generations to preserve their harvest and create a beloved staple. You'll see firsthand how proper handling and food safety practices ensure every batch meets today's standards while honoring time-tested techniques. Learn why cider pressing remains central to farm culture: it's resourcefulness, sustainability, and community all in one. An educational experience that connects your students to the roots of farm-to-table tradition. Fall only.

This add-on is priced at $5 per person and is available for a minimum of 20 people.